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Santa Clara County, CA

West Coast Food Svc

100 Skyway Dr

Last inspected Sep 10, 2026 · View Map ↗ · Compare ↗

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was West Coast Food Svc last inspected?
The most recent inspection on record was on Sep 10, 2026. The result listed by Santa Clara County Department of Environmental Health was “Pass”.
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
5 inspections on record, from Oct 9, 2024 to Sep 10, 2026.
Has West Coast Food Svc ever been closed by the health department?
No closure appears in the 5 inspection records we hold for this business. The earliest is dated Oct 9, 2024.

The Full Inspection History

5 inspections

Routine Inspection

Sep 10, 2026

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Santa Clara County Department of Environmental Health, Sep 10, 2026 · Original Source

Routine Inspection

Apr 2, 2026

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Santa Clara County Department of Environmental Health, Apr 2, 2026 · Original Source

Routine Inspection

Sep 26, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Santa Clara County Department of Environmental Health, Sep 26, 2025 · Original Source

Routine Inspection

Mar 18, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Santa Clara County Department of Environmental Health, Mar 18, 2025 · Original Source

Routine Inspection

Oct 9, 2024

Pass

1 recorded violation

minorCode K04Employee health and hygiene

Official Wording

Proper eating, tasting, drinking, tobacco use

Inspector’s Notes

FOUND A FOOD WORKER EATING IN THE FOOD SERVING AREA. [CA] NO EMPLOYEE SHALL EAT OR DRINK IN THE FOOD SERVING AREA OR ANY AREA WHERE CONTAMINATION OF NON-PREPACKAGED FOOD, CLEAN EQUIPMENT, CLEAN UTENSILS, CLEAN LINENS, UNWRAPPED SINGLE-USE ARTILES, OR OTHER ITEMS MAY RESULT.

In Plain English

This covers things like hair restraints, jewelry, clean clothing, eating or drinking in food prep areas, touching ready-to-eat food with bare hands, or not having a sick-employee policy.

More about employee hygiene or health policy issues

Official record from Santa Clara County Department of Environmental Health, Oct 9, 2024 · Original Source

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