ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
Quick Answers
When was Vanshu 24/7 Liquor last inspected?
The most recent inspection on record was on May 27, 2026. The result listed by Santa Clara County Department of Environmental Health was “Pass”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?
2 inspections on record, from Jun 6, 2025 to May 27, 2026.
Has Vanshu 24/7 Liquor ever been closed by the health department?
No closure appears in the 2 inspection records we hold for this business. The earliest is dated Jun 6, 2025.
The Full Inspection History
2 inspections
Routine Inspection
May 27, 2026
Pass
1 recorded violation
minorCode K30Other
Official Wording
Food storage: food storage containers identified
Inspector’s Notes
Observed several beverages stored on the floor on the sales floor. There are empty spaces on the shelves. [CA] Store all food and beverage off of the floor.
Observed krazy glue on the sales shelves above candies. [CA] Always store chemicals below any food or drinks.
In Plain English
An issue that does not fit the common categories. Check the official wording for details.
Official record from Santa Clara County Department of Environmental Health, May 27, 2026 · Original Source
Routine Inspection
Jun 6, 2025
Pass
3 recorded violations
minorCode K07Food temperature
Official Wording
Proper hot and cold holding temperatures
In Plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
Observed many beverages/food stored on floor due to not having enough shelving. [CA] Install shelves as discussed. Requirement was also stated in the change of ownership inspection.
In Plain English
An issue that does not fit the common categories. Check the official wording for details.
Equipment, utensils: Approved, in good repair, adequate capacity
Inspector’s Notes
Observed a new freezer that is home-type and not approved. [CA] Remove the unapproved freezer. You may replace it with an approved type unit. Please submit before install to be sure it is approved..
A janitors sink is needed. Submit to the plan check department.
Contact plan check to begin the process of installing the janitors sink. Visit ehinfo.org to complete the plan check application.
Install the sink within 60 days.
In Plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.