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Santa Clara County, CA

Tech Corners Bldg 4 - Salad

809 11th Av

Last inspected Oct 16, 2025 · View Map ↗ · Compare ↗

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Tech Corners Bldg 4 - Salad last inspected?
The most recent inspection on record was on Oct 16, 2025. The result listed by Santa Clara County Department of Environmental Health was “Pass”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?
2 inspections on record, from Sep 29, 2025 to Oct 16, 2025.
Has Tech Corners Bldg 4 - Salad ever been closed by the health department?
No closure appears in the 2 inspection records we hold for this business. The earliest is dated Sep 29, 2025.

The Full Inspection History

2 inspections

Routine Inspection

Oct 16, 2025

Pass

1 recorded violation

minorCode K06Handwashing

Official Wording

Adequate handwash facilities supplied, accessible

Inspector’s Notes

Handwash sink missing paper towels. Other handwash sink available. [CA] Single-use sanitary towels shall be provided in dispensers; heated-air hand drying device may be substituted for single-use towels. [COS] Paper towels were restocked.

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from Santa Clara County Department of Environmental Health, Oct 16, 2025 · Original Source

Routine Inspection

Sep 29, 2025

Pass

1 recorded violation

minorCode K21Water, plumbing, and sewage

Official Wording

Hot and cold water available

Inspector’s Notes

Water at the handsink measured 112F and continued to climb. The handsink water temperature was not readily adjustable. [CA] Provide warm water at 100F but no hotter than 108F. [COS] Operator adjusted water temperature and water was re-measured to be 100F.

In Plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from Santa Clara County Department of Environmental Health, Sep 29, 2025 · Original Source

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