Santa Clara County, CA

Momo

2200 Eastridge Lp # K0004

Last inspected Mar 25, 2026 · View Map ↗ · Compare ↗

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Pass

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Momo last inspected?: The most recent inspection on record was on Mar 25, 2026. The result listed by Santa Clara County Department of Environmental Health was “Pass”.
Were any violations recorded at the last inspection?: Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?: 2 inspections on record, from Oct 20, 2025 to Mar 25, 2026.
Has Momo ever been closed by the health department?: No closure appears in the 2 inspection records we hold for this business. The earliest is dated Oct 20, 2025.

The Full Inspection History

2 inspections

Routine Inspection

Mar 25, 2026

Pass

1 recorded violation

minorCode K23Pests

Official Wording

No rodents, insects, birds, or animals

Inspector’s Notes

One dead cockroach observed on floor between the two-door reach-in refrigerator and swinging cabinet near the entrance into the kiosk. No other activity was observed. No contamination of food or food contact surfaces observed. [CA] Clean and sanitize area of dead cockroaches or old droppings.

In Plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from Santa Clara County Department of Environmental Health, Mar 25, 2026 · Original Source

Routine Inspection

Oct 20, 2025

Pass

1 recorded violation

minorCode K36Equipment and utensils

Official Wording

Equipment, utensils, linens: Proper storage and use

Inspector’s Notes

Ice scoop, metal bowl used as scoop, and metal canister observed maintained inside the ice machine commingled with consumable ice. [CA] Use approved utensils such as scoops or spoons with handles to ensure hands do not come in direct contact with food. Handle to ice scoop shall be stored so that it is not in direct contact with ice.

In Plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from Santa Clara County Department of Environmental Health, Oct 20, 2025 · Original Source

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