Santa Clara County, CA

Minit Mart

2604 Alum Rock Av # A

Last inspected Mar 24, 2026 · View Map ↗ · Compare ↗

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Pass

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Minit Mart last inspected?: The most recent inspection on record was on Mar 24, 2026. The result listed by Santa Clara County Department of Environmental Health was “Pass”.
Were any violations recorded at the last inspection?: Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?: 2 inspections on record, from Feb 4, 2025 to Mar 24, 2026.
Has Minit Mart ever been closed by the health department?: No closure appears in the 2 inspection records we hold for this business. The earliest is dated Feb 4, 2025.

The Full Inspection History

2 inspections

Routine Inspection

Mar 24, 2026

Pass

1 recorded violation

minorCode K06Handwashing

Official Wording

Adequate handwash facilities supplied, accessible

Inspector’s Notes

Paper towels are not stored in a dispenser for handwash sink located behind the front counter. [CA] Ensure that single-use paper towels are stored inside a dispenser at handwash sinks.

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Feb 4, 2025

Pass

2 recorded violations

minorCode K06Handwashing

Official Wording

Adequate handwash facilities supplied, accessible

Inspector’s Notes

Paper towel is placed outside dispenser. Per PIC, employee lost the key for the paper towel dispenser. PIC will change paper towel dispenser. [CA] Single-use sanitary towels shall be provided in dispensers; heated-air hand drying device may be substituted for single-use towels.

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Official Wording

Equipment, utensils: Approved, in good repair, adequate capacity

Inspector’s Notes

Cardboard is used to line shelving. [CA] Discontinue the use of cardboard boxes to line shelves/flooring, use approved equipment made of materials that is easily cleanable, durable, smooth, and nonabsorbent.

In Plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from Santa Clara County Department of Environmental Health, Feb 4, 2025 · Original Source

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