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Santa Clara County, CA

Kirigin Cellars

11550 Watsonville Rd

Last inspected Dec 17, 2025 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Kirigin Cellars last inspected?
The most recent inspection on record was on Dec 17, 2025. The result listed by Santa Clara County Department of Environmental Health was “Pass”.
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
2 inspections on record, from Oct 30, 2024 to Dec 17, 2025.
Has Kirigin Cellars ever been closed by the health department?
No closure appears in the 2 inspection records we hold for this business. The earliest is dated Oct 30, 2024.

The Full Inspection History

2 inspections

Routine Inspection

Dec 17, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Santa Clara County Department of Environmental Health, Dec 17, 2025 · Original Source

Routine Inspection

Oct 30, 2024

Pass

1 recorded violation

minorCode K07Food temperature

Official Wording

Proper hot and cold holding temperatures

Inspector’s Notes

Reach in was measured at about 48*F at the time of inspection. [CA] PHFs shall be held at 41°F or below or at 135°F or above. Recommend having unit serviced.

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Santa Clara County Department of Environmental Health, Oct 30, 2024 · Original Source

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