More Issues RecentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.
Quick Answers
When was Kami last inspected?
The most recent inspection on record was on Dec 19, 2025. The result listed by Santa Clara County Department of Environmental Health was “Pass”.
Were any violations recorded at the last inspection?
Yes: 2 violations recorded, including 1 marked critical. Each one is listed below with the official wording.
How many inspections are on record?
2 inspections on record, from May 28, 2025 to Dec 19, 2025.
Has Kami ever been closed by the health department?
No closure appears in the 2 inspection records we hold for this business. The earliest is dated May 28, 2025.
The Full Inspection History
2 inspections
Routine Inspection
Dec 19, 2025
Pass
2 recorded violations
criticalCode K08Other
Official Wording
Time as a public health control; procedures & records
Inspector’s Notes
Cooked items packed and left on a table in the dining area. Owner stated that he was using time as public health control (TPHC). However, he could not produce a written policy and no time markers were in place. Items were placed on the tables at 12 pm, according to the owner [CA] Must have a written policy and place time markers for a maximum of 4 hours after which items are discarded. Owner wrote the policy during the inspection and discarded the items by the end of inspection.
In Plain English
An issue that does not fit the common categories. Check the official wording for details.
REPEAT VIOLATION
Foods packaged on site lack proper labeling [CA] Owner showed me the labels but had not put them on the packages.
In Plain English
Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.
Official record from Santa Clara County Department of Environmental Health, Dec 19, 2025 · Original Source
Routine Inspection
May 28, 2025
Pass
1 recorded violation
minorCode K32Food source and labeling
Official Wording
Food properly labeled and honestly presented
Inspector’s Notes
repeat violation:
Labels are now provided for some of the items packaged on site [CA] Provide labels are all items packaged on site anf offered to the customers
In Plain English
Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.