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Santa Clara County, CA

Jamba Juice

459 Lagunita Dr # 11

Last inspected Apr 27, 2026 · View Map ↗ · Compare ↗

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Jamba Juice last inspected?
The most recent inspection on record was on Apr 27, 2026. The result listed by Santa Clara County Department of Environmental Health was “Pass”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?
2 inspections on record, from Dec 5, 2024 to Apr 27, 2026.
Has Jamba Juice ever been closed by the health department?
No closure appears in the 2 inspection records we hold for this business. The earliest is dated Dec 5, 2024.

The Full Inspection History

2 inspections

Routine Inspection

Apr 27, 2026

Pass

1 recorded violation

minorCode K41Water, plumbing, and sewage

Official Wording

Plumbing approved, installed, in good repair; proper backflow devices

Inspector’s Notes

The cold water faucet at the 3 comp sink (attached to spray arm nozzle) is inoperable and must be turned on using tools. [CA] Repair the cold water faucet. All plumbing must be in good repair. The dipper well for the scoops was not fully turned on. Observed water dripping from faucet. [CA] Ensure dipper well is fully operable with a consistent flow/pressure of water to flush out particles. [COS]

In Plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from Santa Clara County Department of Environmental Health, Apr 27, 2026 · Original Source

Routine Inspection

Dec 5, 2024

Pass

1 recorded violation

minorCode K14Cleaning and sanitizing

Official Wording

Food contact surfaces clean, sanitized

Inspector’s Notes

Observed wet blenders stacked on shelf above 3 compartment sink. [CA] Allow blenders to fully air dry prior to stacking.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Santa Clara County Department of Environmental Health, Dec 5, 2024 · Original Source

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