Santa Clara County, CA

Great America Gas

3751 Lafayette St

Last inspected Apr 27, 2026 · View Map ↗ · Compare ↗

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Pass

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Great America Gas last inspected?: The most recent inspection on record was on Apr 27, 2026. The result listed by Santa Clara County Department of Environmental Health was “Pass”.
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 3 inspections on record, from Nov 22, 2024 to Apr 27, 2026.
Has Great America Gas ever been closed by the health department?: No closure appears in the 3 inspection records we hold for this business. The earliest is dated Nov 22, 2024.

The Full Inspection History

3 inspections

Routine Inspection

Apr 27, 2026

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Santa Clara County Department of Environmental Health, Apr 27, 2026 · Original Source

Routine Inspection

Apr 8, 2025

Pass

1 recorded violation

minorCode K06Handwashing

Official Wording

Adequate handwash facilities supplied, accessible

Inspector’s Notes

The soap, paper towel and toilet paper dispensers within the restroom are in disrepair. [CA] Repair/ replace dispensers. Handwashing facilities shall be equipped with handwashing cleanser and single-use sanitary towels in dispensers.

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Nov 22, 2024

Pass

1 recorded violation

criticalCode K06Handwashing

Official Wording

Adequate handwash facilities supplied, accessible

Inspector’s Notes

Lack of liquid hand cleanser and single use paper towels in restroom. [CA] Handwashing facilities shall be equipped with handwashing cleanser and single-use sanitary towels in dispensers.[COS]

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.