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Santa Clara County, CA

Coupa Cafe

655 Knight Wy

Last inspected Nov 18, 2025 · View Map ↗ · Compare ↗

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Quick Answers

When was Coupa Cafe last inspected?
The most recent inspection on record was on Nov 18, 2025. The result listed by Santa Clara County Department of Environmental Health was “Pass”.
Were any violations recorded at the last inspection?
Yes: 2 violations recorded, including 1 marked critical. Each one is listed below with the official wording.
How many inspections are on record?
1 inspection on record, from Nov 18, 2025 to Nov 18, 2025.
Has Coupa Cafe ever been closed by the health department?
No closure appears in the 1 inspection record we hold for this business. The earliest is dated Nov 18, 2025.

The Full Inspection History

1 inspection

Routine Inspection

Nov 18, 2025

Pass

2 recorded violations

criticalCode K07Food temperature

Official Wording

Proper hot and cold holding temperatures

Inspector’s Notes

Measured chocolate mousse between 45-50F in grab and go unit. [CA] Maintain potentially hazardous food 41F and below. Adjust temperature of unit and fill unit to 2 rows only and relocate towards the back.

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature
minorCode K36Equipment and utensils

Official Wording

Equipment, utensils, linens: Proper storage and use

Inspector’s Notes

Ice scoop noted on top of ice machine. [CA] Store scoop in a sanitary container or inside the ice machine with the handle or in the scoop holder.

In Plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from Santa Clara County Department of Environmental Health, Nov 18, 2025 · Original Source

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