Santa Clara County, CA

Bonfare Market #18

1233 Jacklin Rd

Last inspected Oct 16, 2025 · View Map ↗ · Compare ↗

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Pass

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Bonfare Market #18 last inspected?: The most recent inspection on record was on Oct 16, 2025. The result listed by Santa Clara County Department of Environmental Health was “Pass”.
Were any violations recorded at the last inspection?: Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?: 2 inspections on record, from Oct 10, 2024 to Oct 16, 2025.
Has Bonfare Market #18 ever been closed by the health department?: No closure appears in the 2 inspection records we hold for this business. The earliest is dated Oct 10, 2024.

The Full Inspection History

2 inspections

Routine Inspection

Oct 16, 2025

Pass

1 recorded violation

minorCode K45Cleaning and sanitizing

Official Wording

Floor, walls, ceilings: built,maintained, clean

Inspector’s Notes

1. Broken and missing floor tiles at the door of the walk-in cooler. [Corrective Action] Repair or replace the floor tiles. 2. Deteriorated wall observed at the mop sink. [Corrective Action] Maintain wall in good condition.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Santa Clara County Department of Environmental Health, Oct 16, 2025 · Original Source

Routine Inspection

Oct 10, 2024

Pass

1 recorded violation

minorCode K45Cleaning and sanitizing

Official Wording

Floor, walls, ceilings: built,maintained, clean

Inspector’s Notes

Observed several broken floor tiles near the 3 door upright freezer. [Corrective Action] Maintain floor in good condition.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Santa Clara County Department of Environmental Health, Oct 10, 2024 · Original Source

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