Routine Inspection
May 22, 2026
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Santa Clara County Department of Environmental Health, May 22, 2026 · Original Source
Santa Clara County, CA
Banh Cuon Tay Ho
2895 Senter Rd # 110
Last inspected May 22, 2026 · View Map ↗ · Compare ↗
Pass
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
Quick Answers
- When was Banh Cuon Tay Ho last inspected?
- The most recent inspection on record was on May 22, 2026. The result listed by Santa Clara County Department of Environmental Health was “Pass”.
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 2 inspections on record, from Oct 3, 2025 to May 22, 2026.
- Has Banh Cuon Tay Ho ever been closed by the health department?
- No closure appears in the 2 inspection records we hold for this business. The earliest is dated Oct 3, 2025.
The Full Inspection History
2 inspectionsRoutine Inspection
Oct 3, 2025
Pass
1 recorded violation
criticalCode K07Food temperature
Official Wording
Proper hot and cold holding temperatures
Inspector’s Notes
FOUND THE BEAN SPROUTS AT 56F ON THE KITCHEN COUNTER. [CA] KEEP THE COLD POTENTIALLY HAZARDOUS FOOD AT 41F OR BELOW. COS
In Plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
More about food kept at an unsafe temperatureOfficial record from Santa Clara County Department of Environmental Health, Oct 3, 2025 · Original Source