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Santa Clara County, CA

Apple- Mt03-Caffe Mac (Main)

555 Mathilda Av

Last inspected Sep 11, 2026 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Apple- Mt03-Caffe Mac (Main) last inspected?
The most recent inspection on record was on Sep 11, 2026. The result listed by Santa Clara County Department of Environmental Health was “Pass”.
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
2 inspections on record, from Jan 12, 2026 to Sep 11, 2026.
Has Apple- Mt03-Caffe Mac (Main) ever been closed by the health department?
No closure appears in the 2 inspection records we hold for this business. The earliest is dated Jan 12, 2026.

The Full Inspection History

2 inspections

Routine Inspection

Sep 11, 2026

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Santa Clara County Department of Environmental Health, Sep 11, 2026 · Original Source

Routine Inspection

Jan 12, 2026

Pass

1 recorded violation

minorCode K07Food temperature

Official Wording

Proper hot and cold holding temperatures

Inspector’s Notes

Container of pancetta held in the reach-in cooler across from the pizza oven was measured at 46F. [CA] Potentially hazardous foods when cold holding shall be held at or below 41F.

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Santa Clara County Department of Environmental Health, Jan 12, 2026 · Original Source

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