H86 - Bars/Taverns W/O Food Prep · San Francisco, CA

Yancy's Saloon

734 Irving St

Last inspected Jan 14, 2026 · View Map ↗ · Compare ↗

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Pass

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Yancy's Saloon last inspected?: The most recent inspection on record was on Jan 14, 2026. The result listed by San Francisco Department of Public Health, Environmental Health was “Pass”.
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 4 inspections on record, from Feb 23, 2024 to Jan 14, 2026.
Has Yancy's Saloon ever been closed by the health department?: No closure appears in the 4 inspection records we hold for this business. The earliest is dated Feb 23, 2024.

The Full Inspection History

4 inspections

Inspection

Jan 14, 2026

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from San Francisco Department of Public Health, Environmental Health, Jan 14, 2026 · Original Source

Reinspection

Feb 27, 2024

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from San Francisco Department of Public Health, Environmental Health, Feb 27, 2024 · Original Source

Routine

Feb 23, 2024

Pass

1 recorded violation

notedCode 113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109Cleaning and sanitizing

Official Wording

Properly wash, rinse and sanitize all food contact surfaces. Make a 100 ppm bleach sanitizing solution or a 200 ppm quaternary ammonia solution for the third compartment.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from San Francisco Department of Public Health, Environmental Health, Feb 23, 2024 · Original Source

Complaint (I)