H23 - Food Prep And Service (Fee Exempt) · San Francisco, CA

Telegraph Hill Neighbrhd Centr

660 Lombard St

Last inspected Mar 28, 2025 · View Map ↗ · Compare ↗

Read Reviews on Google

Pass

Get the Next Inspection, Free.

We'll email you when Telegraph Hill Neighbrhd Centr has a new health inspection. No spam, one-click unsubscribe.

Own this restaurant? Add an Inspection Badge to Your Website · Inspection Prep Checklist

SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Telegraph Hill Neighbrhd Centr last inspected?: The most recent inspection on record was on Mar 28, 2025. The result listed by San Francisco Department of Public Health, Environmental Health was “Pass”.
Were any violations recorded at the last inspection?: Yes: 1 violation recorded. Each one is listed below with the official wording.
How many inspections are on record?: 2 inspections on record, from Mar 5, 2024 to Mar 28, 2025.
Has Telegraph Hill Neighbrhd Centr ever been closed by the health department?: No closure appears in the 2 inspection records we hold for this business. The earliest is dated Mar 5, 2024.

The Full Inspection History

2 inspections

Routine

Mar 28, 2025

Pass

1 recorded violation

notedCode 114000Food temperature

Official Wording

Label all potentially hazardous foods for use with Time as a Public Health Control implementation with the date and discard time. The discard time shall be 4 hours after food preparation has begun or after removing from proper temperature controls of 41°F or 135°F. Discard potentially hazardous foods, under Time as a Public Health Control, when 4 hours have elapsed. Obtain written approval for Time as Public Health Control from San Francisco Environmental Health.

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from San Francisco Department of Public Health, Environmental Health, Mar 28, 2025 · Original Source

Routine

Mar 5, 2024

Pass

1 recorded violation

notedCode 113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109Cleaning and sanitizing

Official Wording

Properly wash, rinse and sanitize all food contact surfaces. Make a 100 ppm bleach sanitizing solution or a 200 ppm quaternary ammonia solution for the third compartment.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from San Francisco Department of Public Health, Environmental Health, Mar 5, 2024 · Original Source

More Restaurants Nearby

Pass

Nbc - Main

San Francisco, CA·H23 - Food Prep And Service (Fee Exempt)

Mar 28, 20251 recorded violation

Pass

Caffe Capriccio

San Francisco, CA·H25 - Restaurant 1,000 - 2,000 Sqft

Feb 24, 20260 recorded violations

Pass

North Beach Food Mart

San Francisco, CA·H07 - Retail Mkts W/Food Prep (Under 5001)

Apr 9, 20251 recorded violation

Pass

Sweeties LLC

San Francisco, CA·H87r- Bars/Taverns W/Food Prep

Aug 12, 20260 recorded violations