Reinspection
Jun 16, 2025
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from San Francisco Department of Public Health, Environmental Health, Jun 16, 2025 · Original Source
H33 - Commissaries · San Francisco, CA
Susiecakes Cake Kitchen
409 Bryant St
Last inspected Jun 16, 2025 · View Map ↗ · Compare ↗
Pass
Get the Next Inspection, Free.
We'll email you when Susiecakes Cake Kitchen has a new health inspection. No spam, one-click unsubscribe.
Own this restaurant? Add an Inspection Badge to Your Website · Inspection Prep Checklist
ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
Quick Answers
- When was Susiecakes Cake Kitchen last inspected?
- The most recent inspection on record was on Jun 16, 2025. The result listed by San Francisco Department of Public Health, Environmental Health was “Pass”.
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 2 inspections on record, from Jun 12, 2025 to Jun 16, 2025.
- Has Susiecakes Cake Kitchen ever been closed by the health department?
- No closure appears in the 2 inspection records we hold for this business. The earliest is dated Jun 12, 2025.
The Full Inspection History
2 inspectionsRoutine
Jun 12, 2025
Pass
1 recorded violation
notedCode 113953(c), 114163(a)(3), 114189, 114192.1, 114195, 114279Chemicals
Official Wording
Immediately provide hot running potable water of at least 120°F or greater for the entire food preparation facility., - Food, equipment, or utensils that are found to be unsanitary or in disrepair may be Voluntarily Condemned and Destroyed by the person in charge., 113967, 113976, 113980, 113988, 113990, 114035, 114254.3, 113975 - Discard all contaminated/adulterated food immediately if it bears or contains any poisonous or deleterious substance that may render it impure or injurious to health., 114171, 114189.1, 114190, 114192, 114193, 114193.1, 114199, 114201, 114269 - Protect the potable water supply with a backflow protection device, as required by applicable plumbing codes. All plumbing, plumbing fixtures, and grease interceptors shall be installed in compliance with local plumbing ordinances, shall be maintained so as to prevent any contamination, and shall be kept clean, fully operative, and in good repair. Any hose used for conveying potable water shall be of approved materials, labeled, properly stored, and used for no other purpose.
In Plain English
Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.
More about chemicals stored or used unsafelyOfficial record from San Francisco Department of Public Health, Environmental Health, Jun 12, 2025 · Original Source