Trend not yet availableMore inspection records are needed to show a trend.
Quick Answers
When was Northbeach Stand- Sec 125 last inspected?
The most recent inspection on record was on Apr 23, 2025. The result listed by San Francisco Department of Public Health, Environmental Health was “Pass”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded. Each one is listed below with the official wording.
How many inspections are on record?
1 inspection on record, from Apr 23, 2025 to Apr 23, 2025.
Has Northbeach Stand- Sec 125 ever been closed by the health department?
No closure appears in the 1 inspection record we hold for this business. The earliest is dated Apr 23, 2025.
The Full Inspection History
1 inspection
Routine
Apr 23, 2025
Pass
1 recorded violation
notedCode 114016Food temperature
Official Wording
Reheat all potentially hazardous food to minimum internal temperature of 165°F or above within 2 hours prior to hot holding. Do not use hot holding equipment to reheat potentially hazardous foods.
In Plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.