H24r - Restaurant Under 1,000 Sqft · San Francisco, CA

Matcha Cafe Maiko

1581 Webster St

Last inspected Oct 8, 2026 · View Map ↗ · Compare ↗

Read Reviews on Google

Pass

Get the Next Inspection, Free.

We'll email you when Matcha Cafe Maiko has a new health inspection. No spam, one-click unsubscribe.

Own this restaurant? Add an Inspection Badge to Your Website · Inspection Prep Checklist

SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Matcha Cafe Maiko last inspected?: The most recent inspection on record was on Oct 8, 2026. The result listed by San Francisco Department of Public Health, Environmental Health was “Pass”.
Were any violations recorded at the last inspection?: Yes: 1 violation recorded. Each one is listed below with the official wording.
How many inspections are on record?: 2 inspections on record, from Feb 20, 2025 to Oct 8, 2026.
Has Matcha Cafe Maiko ever been closed by the health department?: No closure appears in the 2 inspection records we hold for this business. The earliest is dated Feb 20, 2025.

The Full Inspection History

2 inspections

Inspection

Oct 8, 2026

Pass

1 recorded violation

notedCode 113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109Cleaning and sanitizing

Official Wording

Properly wash, rinse and sanitize all food contact surfaces. Make a 100 ppm bleach sanitizing solution or a 200 ppm quaternary ammonia solution for the third compartment.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from San Francisco Department of Public Health, Environmental Health, Oct 8, 2026 · Original Source

Routine

Feb 20, 2025

Pass

1 recorded violation

notedCode 113996, 113998, 114037, 114429, 114429.3, 114429.5Handwashing

Official Wording

Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature., 113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfaces. Make a 100 ppm bleach sanitizing solution or a 200 ppm quaternary ammonia solution for the third compartment., 113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible at all times.

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More Restaurants Nearby

Pass

Sophies Crepes

San Francisco, CA·H28 - Take-Outs

Feb 25, 20251 recorded violation

Pass

Festa Wine And Cocktail Lounge

San Francisco, CA·H86 - Bars/Taverns W/O Food Prep

Jan 4, 20240 recorded violations

Pass

Club Maris

San Francisco, CA·H25 - Restaurant 1,000 - 2,000 Sqft

Apr 29, 20250 recorded violations

Pass

Mugizo

San Francisco, CA·H24r - Restaurant Under 1,000 Sqft

Aug 3, 20260 recorded violations