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H25 - Restaurant 1,000 - 2,000 Sqft · San Francisco, CA

Jules

237 Fillmore St

Last inspected May 13, 2025 · View Map ↗ · Compare ↗

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Jules last inspected?
The most recent inspection on record was on May 13, 2025. The result listed by San Francisco Department of Public Health, Environmental Health was “Pass”.
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
4 inspections on record, from Apr 10, 2025 to May 13, 2025.
Has Jules ever been closed by the health department?
No closure appears in the 4 inspection records we hold for this business. The earliest is dated Apr 10, 2025.

The Full Inspection History

4 inspections

New Ownership (I)

May 13, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from San Francisco Department of Public Health, Environmental Health, May 13, 2025 · Original Source

Plan Check (I)

Apr 24, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from San Francisco Department of Public Health, Environmental Health, Apr 24, 2025 · Original Source

Inspection

Apr 24, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from San Francisco Department of Public Health, Environmental Health, Apr 24, 2025 · Original Source

Inspection

Apr 10, 2025

Pass

1 recorded violation

notedCode 114266, 114257, 114257.1, 114259Pests

Official Wording

A food facility shall at all times be constructed, equipped, and maintained, and operated as to prevent the entrance and harborage of animals, birds, and vermin, including, but not limited to rodents and insects., 114268 - Floor surfaces shall be coved at the juncture of the floor and wall with a 3/8 inch minimum radius coving and shall extend up the wall at least 4 inches., 114192, 113953 - An adequate, protected, pressurized, potable supply of hot water at least 120F and cold water shall be provided.

In Plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from San Francisco Department of Public Health, Environmental Health, Apr 10, 2025 · Original Source

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