H84r - Employee Cafeterias W/Food Prep · San Francisco, CA

Intercontinental Mark Hopkins

999 California St

Last inspected Apr 27, 2026 · View Map ↗ · Compare ↗

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Pass

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Quick Answers

When was Intercontinental Mark Hopkins last inspected?: The most recent inspection on record was on Apr 27, 2026. The result listed by San Francisco Department of Public Health, Environmental Health was “Pass”.
Were any violations recorded at the last inspection?: Yes: 1 violation recorded. Each one is listed below with the official wording.
How many inspections are on record?: 1 inspection on record, from Apr 27, 2026 to Apr 27, 2026.
Has Intercontinental Mark Hopkins ever been closed by the health department?: No closure appears in the 1 inspection record we hold for this business. The earliest is dated Apr 27, 2026.

The Full Inspection History

1 inspection

Inspection

Apr 27, 2026

Pass

1 recorded violation

notedCode 113953(c), 114163(a)(3), 114189, 114192.1, 114195, 114279Food temperature

Official Wording

Immediately provide hot running potable water of at least 120°F or greater for the entire food preparation facility.

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from San Francisco Department of Public Health, Environmental Health, Apr 27, 2026 · Original Source

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Pass