H23 - Food Prep And Service (Fee Exempt) · San Francisco, CA

Happy Buns

1001 Potrero Ave

Last inspected Jan 9, 2025 · View Map ↗ · Compare ↗

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Pass

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More Issues RecentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

Quick Answers

When was Happy Buns last inspected?: The most recent inspection on record was on Jan 9, 2025. The result listed by San Francisco Department of Public Health, Environmental Health was “Pass”.
Were any violations recorded at the last inspection?: Yes: 1 violation recorded. Each one is listed below with the official wording.
How many inspections are on record?: 2 inspections on record, from Oct 7, 2024 to Jan 9, 2025.
Has Happy Buns ever been closed by the health department?: No closure appears in the 2 inspection records we hold for this business. The earliest is dated Oct 7, 2024.

The Full Inspection History

2 inspections

Routine

Jan 9, 2025

Pass

1 recorded violation

notedCode 113947.1-113947.6, 113948Food temperature

Official Wording

Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety certificates (food safety manager and food handler cards) on site., 113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature.

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from San Francisco Department of Public Health, Environmental Health, Jan 9, 2025 · Original Source

Site Visit

Oct 7, 2024

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from San Francisco Department of Public Health, Environmental Health, Oct 7, 2024 · Original Source

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