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H24r - Restaurant Under 1,000 Sqft · San Francisco, CA

Foam USA LLC

1745 Taraval St

Last inspected Aug 21, 2026 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Foam USA LLC last inspected?
The most recent inspection on record was on Aug 21, 2026. The result listed by San Francisco Department of Public Health, Environmental Health was “Pass”.
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
2 inspections on record, from Apr 2, 2024 to Aug 21, 2026.
Has Foam USA LLC ever been closed by the health department?
No closure appears in the 2 inspection records we hold for this business. The earliest is dated Apr 2, 2024.

The Full Inspection History

2 inspections

Inspection

Aug 21, 2026

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from San Francisco Department of Public Health, Environmental Health, Aug 21, 2026 · Original Source

Routine

Apr 2, 2024

Pass

1 recorded violation

notedCode 113996, 113998, 114037, 114429, 114429.3, 114429.5Food temperature

Official Wording

Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature.

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from San Francisco Department of Public Health, Environmental Health, Apr 2, 2024 · Original Source

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