H79 - Mobile Food Facility Class 5 · San Francisco, CA

Cochinita

2 Marina Blvd

Last inspected Mar 20, 2025 · View Map ↗ · Compare ↗

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Result not listed

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Cochinita last inspected?: The most recent inspection on record was on Mar 20, 2025. The result listed by San Francisco Department of Public Health, Environmental Health was “not listed”.
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 3 inspections on record, from Mar 27, 2024 to Mar 20, 2025.
Has Cochinita ever been closed by the health department?: No closure appears in the 3 inspection records we hold for this business. The earliest is dated Mar 27, 2024.

The Full Inspection History

3 inspections

Structural

Mar 20, 2025

Result not listed

0 recorded violations

No violations recorded in this inspection.

Official record from San Francisco Department of Public Health, Environmental Health, Mar 20, 2025 · Original Source

Routine

Aug 5, 2024

Pass

1 recorded violation

notedCode 113996, 113998, 114037, 114429, 114429.3, 114429.5Food temperature

Official Wording

Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature.

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from San Francisco Department of Public Health, Environmental Health, Aug 5, 2024 · Original Source

Structural