Inspection
Jan 5, 2026
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from San Francisco Department of Public Health, Environmental Health, Jan 5, 2026 · Original Source
H25 - Restaurant 1,000 - 2,000 Sqft · San Francisco, CA
Chisme Cantina
882 Sutter St
Last inspected Jan 5, 2026 · View Map ↗ · Compare ↗
Pass
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
Quick Answers
- When was Chisme Cantina last inspected?
- The most recent inspection on record was on Jan 5, 2026. The result listed by San Francisco Department of Public Health, Environmental Health was “Pass”.
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 2 inspections on record, from Mar 18, 2025 to Jan 5, 2026.
- Has Chisme Cantina ever been closed by the health department?
- No closure appears in the 2 inspection records we hold for this business. The earliest is dated Mar 18, 2025.
The Full Inspection History
2 inspectionsRoutine
Mar 18, 2025
Pass
1 recorded violation
notedCode 114067(h), 114123, 114143(a, b), 114256-114256.2, 114256.4, 114257-114257.1, 114Pests
Official Wording
Keep clean and free of litter or rubbish the premises of each food facility; non-food items shall be stored and displayed separate from food and food-contact surfaces; the facility shall be kept vermin proof; open-air barbecues shall be operated in an approved manner., 113980, 113984 (a, b, d, e, f), 113986, 114060, 114067 (a, d, e), 114069, 114073, 114077, 114089.1(c), 114143(c) - Ensure all food is separated and protected from potential cross contamination. Store produce and ready-to-eat foods completely separate or above raw foods including but not limited to raw eggs, fish, meat, ratites, game animals, and poultry. Provide adequate sneeze-guard protection, a container that has a tight fitting and securely attached lid, or dispense food from an approved mechanical dispenser.
In Plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial record from San Francisco Department of Public Health, Environmental Health, Mar 18, 2025 · Original Source