Inspection
Sep 9, 2026
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from San Francisco Department of Public Health, Environmental Health, Sep 9, 2026 · Original Source
H26r - Restaurant Over 2,000 Sqft · San Francisco, CA
Chipotle Mexican Grill #839
525 Market St
Last inspected Sep 9, 2026 · View Map ↗ · Compare ↗
Pass
Get the Next Inspection, Free.
We'll email you when Chipotle Mexican Grill #839 has a new health inspection. No spam, one-click unsubscribe.
Own this restaurant? Add an Inspection Badge to Your Website · Inspection Prep Checklist
SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
Quick Answers
- When was Chipotle Mexican Grill #839 last inspected?
- The most recent inspection on record was on Sep 9, 2026. The result listed by San Francisco Department of Public Health, Environmental Health was “Pass”.
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 9 inspections on record, from Jun 6, 2024 to Sep 9, 2026.
- Has Chipotle Mexican Grill #839 ever been closed by the health department?
- No closure appears in the 9 inspection records we hold for this business. The earliest is dated Jun 6, 2024.
The Full Inspection History
9 inspectionsInspection
Mar 4, 2026
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from San Francisco Department of Public Health, Environmental Health, Mar 4, 2026 · Original Source
Inspection
Nov 13, 2025
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from San Francisco Department of Public Health, Environmental Health, Nov 13, 2025 · Original Source
Inspection
Sep 10, 2025
Pass
1 recorded violation
notedCode 114259, 114259.1, 114259.4, 114259.5Pests
Official Wording
Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestation and thoroughly clean and sanitize all affected surfaces. Construct, equip, maintain and operate the food facility so as to prevent the entrance and harborage of animals, birds and vermin including, but not limited to, rodents and insects.
In Plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial record from San Francisco Department of Public Health, Environmental Health, Sep 10, 2025 · Original Source
Inspection
Aug 19, 2025
Pass
1 recorded violation
notedCode 114259, 114259.1, 114259.4, 114259.5Pests
Official Wording
Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestation and thoroughly clean and sanitize all affected surfaces. Construct, equip, maintain and operate the food facility so as to prevent the entrance and harborage of animals, birds and vermin including, but not limited to, rodents and insects.
In Plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial record from San Francisco Department of Public Health, Environmental Health, Aug 19, 2025 · Original Source
Inspection
Jul 22, 2025
Pass
1 recorded violation
notedCode 114259, 114259.1, 114259.4, 114259.5Pests
Official Wording
Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestation and thoroughly clean and sanitize all affected surfaces. Construct, equip, maintain and operate the food facility so as to prevent the entrance and harborage of animals, birds and vermin including, but not limited to, rodents and insects.
In Plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial record from San Francisco Department of Public Health, Environmental Health, Jul 22, 2025 · Original Source
Routine
Jun 18, 2025
Pass
1 recorded violation
notedCode 114259, 114259.1, 114259.4, 114259.5Pests
Official Wording
Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestation and thoroughly clean and sanitize all affected surfaces. Construct, equip, maintain and operate the food facility so as to prevent the entrance and harborage of animals, birds and vermin including, but not limited to, rodents and insects.
In Plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial record from San Francisco Department of Public Health, Environmental Health, Jun 18, 2025 · Original Source
Routine
Jun 6, 2024
Pass
1 recorded violation
notedCode 114135, 114185.1 114185.3 [d-e]Contamination
Official Wording
Store wiping cloths used to wipe service counters, scales, or other surfaces that may come into contact with food in clean water with sanitizer or use only once; separate sanitizing containers shall be provided for wiping cloths used with raw animal foods., 114067(f, g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125) - Provide an approved warewashing facility. Obtain chlorine test strips to monitor chlorine sanitizer solutions and mechanical dishwasher. Obtain quaternary ammonia test strips to monitor quaternary ammonia sanitizer solutions.
In Plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
More about food not protected from contaminationOfficial record from San Francisco Department of Public Health, Environmental Health, Jun 6, 2024 · Original Source
Foodborne Illness
Jun 6, 2024
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from San Francisco Department of Public Health, Environmental Health, Jun 6, 2024 · Original Source
More Restaurants Nearby
Pass
Wolfgangpuck@ The Cove 525 Market (7th Floor)
San Francisco, CA·H87 - Bars/Taverns W/Food Prep
Pass
Proper Food
San Francisco, CA·H28r - Take-Outs
Pass
Joe & The Juice
San Francisco, CA·H26r - Restaurant Over 2,000 Sqft
Pass
Practising Law Institute
San Francisco, CA·J07r - Catering Facility - No Cooking