H87r- Bars/Taverns W/Food Prep · San Francisco, CA

8th Rule

335 Powell St

Last inspected Aug 25, 2026 · View Map ↗ · Compare ↗

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Pass

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was 8th Rule last inspected?: The most recent inspection on record was on Aug 25, 2026. The result listed by San Francisco Department of Public Health, Environmental Health was “Pass”.
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 5 inspections on record, from Apr 8, 2025 to Aug 25, 2026.
Has 8th Rule ever been closed by the health department?: No closure appears in the 5 inspection records we hold for this business. The earliest is dated Apr 8, 2025.

The Full Inspection History

5 inspections

Inspection

Aug 25, 2026

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from San Francisco Department of Public Health, Environmental Health, Aug 25, 2026 · Original Source

Inspection

Feb 3, 2026

Pass

1 recorded violation

notedCode 113953(c), 114163(a)(3), 114189, 114192.1, 114195, 114279Food temperature

Official Wording

Immediately provide hot running potable water of at least 120°F or greater for the entire food preparation facility.

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from San Francisco Department of Public Health, Environmental Health, Feb 3, 2026 · Original Source

Inspection