Restaurant · Sacramento County, CA

Teriyaki Time

9141 E Stockton Blvd Ste 260

Last inspected Feb 23, 2026 · View Map ↗ · Compare ↗

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PASS

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Teriyaki Time last inspected?: The most recent inspection on record was on Feb 23, 2026. The result listed by Sacramento County Environmental Management Department was “PASS”.
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 5 inspections on record, from Dec 11, 2023 to Feb 23, 2026.
Has Teriyaki Time ever been closed by the health department?: No closure appears in the 5 inspection records we hold for this business. The earliest is dated Dec 11, 2023.

The Full Inspection History

5 inspections

Follow-Up

Feb 23, 2026

PASS

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Feb 23, 2026 · Original Source

Routine

Feb 20, 2026

CONDITIONAL PASS

1 recorded violation

notedCode —Food temperature

Official Wording

COOKING TIME AND TEMPERATURES, HOT AND COLD HOLDING TEMPERATURES, TIME AS A PUBLIC HEALTH CONTROL

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Sacramento County Environmental Management Department, Feb 20, 2026 · Original Source

Routine