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Mobile Food Facility Cat D · Sacramento County, CA

Tacos Barrera

8531 Thys Ct

Last inspected Jul 7, 2026 · View Map ↗ · Compare ↗

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More Issues RecentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

Quick Answers

When was Tacos Barrera last inspected?
The most recent inspection on record was on Jul 7, 2026. The result listed by Sacramento County Environmental Management Department was “PASS”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded. Each one is listed below with the official wording.
How many inspections are on record?
3 inspections on record, from Apr 2, 2026 to Jul 7, 2026.
Has Tacos Barrera ever been closed by the health department?
No closure appears in the 3 inspection records we hold for this business. The earliest is dated Apr 2, 2026.

The Full Inspection History

3 inspections

Routine

Jul 7, 2026

PASS

1 recorded violation

notedCode —Food temperature

Official Wording

HOT AND COLD HOLDING TEMPERATURES [Corrected at time of Inspection]

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Sacramento County Environmental Management Department, Jul 7, 2026 · Original Source

Follow-Up

Apr 3, 2026

MINOR VIOLATIONS

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Apr 3, 2026 · Original Source

Initial/Permit (Eh)

Apr 2, 2026

Mobile Food Facility Permit not approved

1 recorded violation

notedCode —Equipment and utensils

Official Wording

EQUIPMENT APPROVED AND MAINTAINED, WASTEWATER TANK SIZED/INSTALLED PROPERLY; WASTE DISPOSED PROPERLY

In Plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from Sacramento County Environmental Management Department, Apr 2, 2026 · Original Source

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