Mobile Food Facility Cat D · Sacramento County, CA

Robert's Pizza Oven

1300 Forest St

Last inspected Aug 15, 2026 · View Map ↗ · Compare ↗

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PASS

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Robert's Pizza Oven last inspected?: The most recent inspection on record was on Aug 15, 2026. The result listed by Sacramento County Environmental Management Department was “PASS”.
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 4 inspections on record, from Mar 5, 2025 to Aug 15, 2026.
Has Robert's Pizza Oven ever been closed by the health department?: No closure appears in the 4 inspection records we hold for this business. The earliest is dated Mar 5, 2025.

The Full Inspection History

4 inspections

Routine

Aug 15, 2026

PASS

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Aug 15, 2026 · Original Source

Initial/Permit (Eh)

Dec 9, 2025

NOT APPLICABLE

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Dec 9, 2025 · Original Source

Routine

Jun 20, 2025

PASS

1 recorded violation

notedCode —Food temperature

Official Wording

HOT AND COLD HOLDING TEMPERATURES

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Sacramento County Environmental Management Department, Jun 20, 2025 · Original Source

Routine