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Food Prep Estab · Sacramento County, CA

Quality Inn & Suites

228 Jibboom St

Last inspected Sep 1, 2026 · View Map ↗ · Compare ↗

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Quality Inn & Suites last inspected?
The most recent inspection on record was on Sep 1, 2026. The result listed by Sacramento County Environmental Management Department was “PASS”.
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
6 inspections on record, from Oct 16, 2023 to Sep 1, 2026.
Has Quality Inn & Suites ever been closed by the health department?
No closure appears in the 6 inspection records we hold for this business. The earliest is dated Oct 16, 2023.

The Full Inspection History

6 inspections

Routine

Sep 1, 2026

PASS

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Sep 1, 2026 · Original Source

Routine

Mar 3, 2026

PASS

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Mar 3, 2026 · Original Source

Routine

Nov 14, 2025

PASS

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Nov 14, 2025 · Original Source

Routine

Jul 3, 2025

IN COMPLIANCE

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Jul 3, 2025 · Original Source

Routine

Sep 25, 2024

PASS

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Sep 25, 2024 · Original Source

Routine

Oct 16, 2023

PASS

1 recorded violation

notedCode —Cleaning and sanitizing

Official Wording

WIPING CLOTHS STORAGE AND USE

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Sacramento County Environmental Management Department, Oct 16, 2023 · Original Source

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