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Mobile Food Facility Cat D · Sacramento County, CA

Mariscos Rosy

1100 Richards Blvd

Last inspected Sep 18, 2026 · View Map ↗ · Compare ↗

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Mariscos Rosy last inspected?
The most recent inspection on record was on Sep 18, 2026. The result listed by Sacramento County Environmental Management Department was “PASS”.
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
4 inspections on record, from Jul 11, 2025 to Sep 18, 2026.
Has Mariscos Rosy ever been closed by the health department?
No closure appears in the 4 inspection records we hold for this business. The earliest is dated Jul 11, 2025.

The Full Inspection History

4 inspections

Routine

Sep 18, 2026

PASS

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Sep 18, 2026 · Original Source

Initial/Permit (Eh)

Jan 22, 2026

IN COMPLIANCE

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Jan 22, 2026 · Original Source

Routine

Aug 29, 2025

PASS

1 recorded violation

notedCode —Food temperature

Official Wording

HOT AND COLD HOLDING TEMPERATURES [Corrected at time of Inspection]

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Sacramento County Environmental Management Department, Aug 29, 2025 · Original Source

Initial/Permit (Eh)

Jul 11, 2025

MINOR VIOLATIONS

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Jul 11, 2025 · Original Source

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