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Retail Market (Less Than 6000 sq ft) · Sacramento County, CA

Fast Stop Food Store

750 46th St

Last inspected Nov 4, 2026 · View Map ↗ · Compare ↗

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Fast Stop Food Store last inspected?
The most recent inspection on record was on Nov 4, 2026. The result listed by Sacramento County Environmental Management Department was “PASS”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded. Each one is listed below with the official wording.
How many inspections are on record?
4 inspections on record, from Feb 9, 2024 to Nov 4, 2026.
Has Fast Stop Food Store ever been closed by the health department?
No closure appears in the 4 inspection records we hold for this business. The earliest is dated Feb 9, 2024.

The Full Inspection History

4 inspections

Routine

Nov 4, 2026

PASS

1 recorded violation

notedCode —Water, plumbing, and sewage

Official Wording

Hot and cold water supply

In Plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from Sacramento County Environmental Management Department, Nov 4, 2026 · Original Source

Routine

Mar 3, 2026

PASS

1 recorded violation

notedCode —Handwashing

Official Wording

HANDWASHING FACILITIES

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from Sacramento County Environmental Management Department, Mar 3, 2026 · Original Source

Routine

Feb 7, 2025

PASS

1 recorded violation

notedCode —Contamination

Official Wording

FOOD IN GOOD CONDITION, SAFE, AND UNADULTERATED

In Plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

Official record from Sacramento County Environmental Management Department, Feb 7, 2025 · Original Source

Routine

Feb 9, 2024

PASS

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Feb 9, 2024 · Original Source

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