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Food Prep Estab · Sacramento County, CA

Comfort Inn & Suites

21 Howe Ave

Last inspected Jun 2, 2026 · View Map ↗ · Compare ↗

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CRITICAL VIOLATIONS
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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Comfort Inn & Suites last inspected?
The most recent inspection on record was on Jun 2, 2026. The result listed by Sacramento County Environmental Management Department was “CRITICAL VIOLATIONS”.
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
7 inspections on record, from Nov 29, 2023 to Jun 2, 2026.
Has Comfort Inn & Suites ever been closed by the health department?
No closure appears in the 7 inspection records we hold for this business. The earliest is dated Nov 29, 2023.

The Full Inspection History

7 inspections

Routine

Jun 2, 2026

CRITICAL VIOLATIONS

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Jun 2, 2026 · Original Source

Routine

Oct 10, 2025

PASS

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Oct 10, 2025 · Original Source

Routine

Jul 2, 2025

CRITICAL VIOLATIONS

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Jul 2, 2025 · Original Source

Routine

Dec 26, 2024

PASS

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Dec 26, 2024 · Original Source

Follow-Up

Jun 27, 2024

REINSTATEMENT OF PERMIT FOLLOWING SUSPENSION

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Jun 27, 2024 · Original Source

Routine

Jun 26, 2024

SUSPENSION OF PERMIT TO OPERATE

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Jun 26, 2024 · Original Source

Routine

Nov 29, 2023

IN COMPLIANCE

1 recorded violation

notedCode —Food temperature

Official Wording

HOT AND COLD HOLDING TEMPERATURES [Corrected at time of Inspection]

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Sacramento County Environmental Management Department, Nov 29, 2023 · Original Source

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