Restaurant · Sacramento County, CA

Chipotle Mexican Grill #4277

2650 Arena Blvd

Last inspected Sep 2, 2026 · View Map ↗ · Compare ↗

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MINOR VIOLATIONS

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Chipotle Mexican Grill #4277 last inspected?: The most recent inspection on record was on Sep 2, 2026. The result listed by Sacramento County Environmental Management Department was “MINOR VIOLATIONS”.
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 5 inspections on record, from Nov 3, 2023 to Sep 2, 2026.
Has Chipotle Mexican Grill #4277 ever been closed by the health department?: No closure appears in the 5 inspection records we hold for this business. The earliest is dated Nov 3, 2023.

The Full Inspection History

5 inspections

Routine

Sep 2, 2026

MINOR VIOLATIONS

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Sep 2, 2026 · Original Source

Routine

Apr 8, 2026

PASS

0 recorded violations

No violations recorded in this inspection.

Official record from Sacramento County Environmental Management Department, Apr 8, 2026 · Original Source

Routine

Oct 21, 2025

PASS

1 recorded violation

notedCode —Handwashing

Official Wording

HANDWASHING FACILITIES

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Mar 4, 2025

PASS

1 recorded violation

notedCode —Food temperature

Official Wording

HOT AND COLD HOLDING TEMPERATURES

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Sacramento County Environmental Management Department, Mar 4, 2025 · Original Source

Routine

Nov 3, 2023

IN COMPLIANCE

1 recorded violation

notedCode —Handwashing

Official Wording

HANDWASHING FACILITIES

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.